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Our Recipe for Success

Since launching smart kitchen all-in-one Thermomix in Singapore in 2017, local distributor The Future Of Cooking has been steadily building a strong community of users here

⭐⭐???? It was a star-studded night ????⭐⭐

April 26th was a special night where top Thermomix® Partners across Singapore, Malaysia and Brunei, were honoured for their efforts to introduce the life-changing benefits of Thermomix® cooking to more families, so everyone can eat and cook healthier as well as bond with their families…

Pink Lemonade

When life gives you lemons, make lemonade! Quench your thirst with this pretty pink lemonade! Ingredients (4 Glasses) 2 Lemons, cut into quarters 800g Sparkling Water, chilled 30g Beetroot 90g Rock Sugar   Directions Place rock sugar into mixing bowl…

Chinese New Year Checklist

  We are only 3 days away from Chinese New Year. Traditionally, rare ingredients and lucky food are consumed during the celebratory CNY period signifying a fresh start to a new year and paving the way for a smooth year…

CAULIFLOWER RICE

Ingredients 600g Cauliflower Directions Cut cauliflower into florets. Place cauliflower into TM Bowl and chop 10s/ Speed 5, gradually increasing speed to 5. Check that all cauliflower is evenly chopped, and chop a little longer if needed. To steam, fill…

THERMOMIX INDIAN VEGETABLE CURRY

Ingredients (Serves 4) 1/2 tsp Coriander Seeds 1/2 tsp Cumin Seeds 1/2 tsp Cardamom Seeds 1/2 tsp Mustard Seeds 100g Onions, cut into halves 2 Garlic Cloves 15g Fresh Ginger, cut into thin slices 1 Fresh Red Chilli, small, deseeded, cut into…

THERMOMIX CHICKEN GARAM MASALA

Ingredients (Serves 4) Ingredients A (Garam Masala Spice Mix): 2tsp Black Peppercorns 2tbsp Coriander Seeds 1tbsp Cumin Seeds 0r Caraway Seeds 1/2 tsp Ground Nutmeg 1 tsp Cloves 1tbsp Ground Cardamon 1/2 tsp Ground Cinnamon 1 Dried Bay Leaf Ingredient B…

THERMOMIX ROASTED PORK BELLY

Ingredients  1kg Pork Belly 1 tbsp Himalayan Salt Flakes 1 tbsp Extra Virgin Olive Oil 1tbsp Rice Wine Vinegar 1L of Water White Wine Directions 1. Place 1kg Pork Belly into Varoma tray and place into a large sink. 2.…