Thermomix® Rice Cooker Mode

Here are some tips on using the Rice Cooker Mode. It’s ideal for cooking flavoured rice, and hassle-free as it comes with pre-set time, speed, and temperature settings.

✅ The ratio of water 💧 depends on the type of grain, the brand and the amount of grain.
✅ Boil the water to 100°C OR use hot water 🌡️ to cook the rice to get a better rice texture.
✅ Always use with simmering basket instead of measuring cup on mixing bowl lid to allow steam to escape while cooking. The simmering basket prevents any scalding liquid from splattering 💦 out of the mixing bowl.
✅ When the rice is done cooking, let the rice rest in the mixing bowl for up to 10mins ⏳ before transferring into a serving dish.

Thermomix® Rice Cooker Mode

The recommended rice to liquid ratios are:
Jasmine Rice
🍚 200g : 💧 250g
🍚 500g : 💧 625g

Basmati Rice
🍚 200g : 💧 400g
🍚 500g : 💧 1000g

Brown Rice
🍚 200g : 💧 450g
🍚 500g : 💧 1125g

Tips
💡 Boil the water to 100°C or use hot water to cook the rice for better texture.
💡 When the rice is cooked, let it rest in the mixing bowl for at least 15min before transferring into a dish and serving. This allows moisture to be distributed evenly among the rice.
💡 200g to 500g of rice yield 3 to 6 portions.

Give this Nasi Lemak recipe a go!

nasi lemak
Thermomix® Nasi Lemak – Coconut Rice
sambal
Thermomix® Nasi Lemak – Sambal

𝗖𝗼𝗰𝗼𝗻𝘂𝘁 𝗠𝗶𝗹𝗸 𝗥𝗶𝗰𝗲
1. Place garlic clove, shallots and ginger into mixing bowl, chop 4 sec/speed 6. Scrape down sides of mixing bowl with spatula.
2. Add santan, coconut oil, water, pandan leaves and salt, cook 5 min/98°C/speed 1.
3. Add rice, start Rice Cooker. Let it rest for 10-15 minutes. Transfer to a serving bowl and serve hot.

𝐒𝐚𝐦𝐛𝐚𝐥
1. Place dried chillies, shallots, garlic, anchovies and 20g water in mixing bowl, blend 30 sec/speed 10.
2. Add cooking oil, sauté 15 min/120°C/speed 1.
3. Add yellow onion slices, tomatoes, tamarind slices, sugar, salt and 80g water, sauté 8 min/120°C/speed 1. Serve warm.Hard-boil some eggs 🥚, slice some cucumbers 🥒, and you will have an authentic, home-made nasi lemak perfect for breakfast, lunch, dinner, or supper!

Thermomix® – All You Ever Need.
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