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This is one of our favourite beef stir fry recipes from Dani Valent’s In the Mix Cook Book.
This recipe simplifies a normally difficult dish with easy steps to deliver a satisfying and balanced meal of meat, carbs and vegetables.
Try cooking this dish for dinner. Marinate in the morning as you get chores done and cook it for dinner in 30 minutes! This is a satisfying and hearty one pot multi-layer dish that feeds the entire family. The rice, beef and eggs steams together for 20min and then stir fry another few minutes to get the vegetables done. It’s literally that simple.
For more inspiration, click this link to view other recipes from the In the Mix cook book.