Thermomix Sous Vide Salmon with Cream of Mushroom
Ingredients (per person) 200g salmon fillet, brine with salt and cold water for 30mins 10g butter 2 sprigs fresh thyme Pinch …
Tag thermomix sous vide cooking
Ingredients (per person) 200g salmon fillet, brine with salt and cold water for 30mins 10g butter 2 sprigs fresh thyme Pinch …