The Taiwanese take on mooncake - known as the Taiwanese flaky 3Q mooncake. The combination of the texture and flavours makes it uniquely delicious.
Satisfy your sweet tooth cravings with this strawberry ice-cream mooncake coated with a white chocolate shell!
Surprise your loved ones with adorable snow skin bunnies mooncakes and Taiwanese-style flaky mooncake with red bean paste filling! There's no need to invest in expensive mooncakes this Mid-Autumn Festival.
Do you know you can make your own mooncakes from scratch using your Thermomix®? Making your own means you can adjust the sweetness level based on personal preferences, while avoiding preservatives and other unnecessary ingredients. We have collated all our mooncake recipes here. Try different types and be amazed with how creative you can be with your Thermomix®.
Ingredients (Portion for 4) Ingredient A (Snow Skin): 110g Plain Flour 110g Kao Flour 110g Icing Sugar 80g Purple Sweet Potatoes, peeled and steamed 50g Oil 100ml Boiling Water Ingredient B (For Japanese Purple Sweet Potato Filling): 270g Purple Sweet…