Do you know you can make your own mooncakes from scratch using your Thermomix®? Making your own means you can adjust the sweetness level based on personal preferences, while avoiding preservatives and other unnecessary ingredients. We have collated all our mooncake recipes here. Try different types and be amazed with how creative you can be with your Thermomix®.
Lotus seed paste is made from dried lotus seeds and traditionally considered a luxurious ingredient for mooncakes - especially the traditional baked variety. In recent times, ready made lotus pastes are available from baking supplies stores with a variety of flavours such as chocolate, green tea, pu'er, coffee that use lotus paste as a base. During the mid-autumn season, mooncakes can cost up to $20 per piece, but it's so easy, economical and healthier to make our own with our Thermomix® as we can adjust the flavours, sweetness to suit our tastebuds and use special ingredients if there are specific dietary concerns. Here's our tried and tested Thermomix® recipe for you to make your own Lotus Paste. Try it! You'll love it.
The Taiwanese take on mooncake - known as the Taiwanese flaky 3Q mooncake. The combination of the texture and flavours makes it uniquely delicious.
Satisfy your sweet tooth cravings with this strawberry ice-cream mooncake coated with a white chocolate shell!
Surprise your loved ones with adorable snow skin bunnies mooncakes and Taiwanese-style flaky mooncake with red bean paste filling! There's no need to invest in expensive mooncakes this Mid-Autumn Festival.
Thermomix® Singapore Traditional Mooncake Recipe - make your healthier and delicious mooncakes from scratch
With Thermomix®, making mooncakes from scratch is easy with guaranteed success! Try making these delicious flaky skin yam mooncakes from scratch using your Thermomix® Smart All-in-One Multi-cooker